
NORÐUR SALT CRISPY GOURMET SEA SALT
We use a combination of craftsmanship, technical solution and tradition to make our salt. All of these factors contribute to the essence of our work: creating an extraordinary product that enhances our everyday lives and makes each dining experience unique.
The salt is hand harvested to precisely ensure the right taste and texture. Once the salt flakes have been raked from the pans, they are dried using geothermal heating. Then, it is on to the packaging stage and the salt flakes are ready to be enjoyed.